Description

90 brilliant recipes that show just how exciting, creative and delicious barbecuing can be. Whether you’re cooking on charcoal, gas or over an open flame, Jamie’s got you covered, from marinades and rubs to mastering heat, smoke and timing. Get ready for smoky flavours, bold ingredients and good times with recipes that turn every BBQ into a feast to remember, including Romesco Cauliflower, Grilled Black Pepper Peaches, Arrabbiata Chicken Drumsticks, Lemon Steamed Fish and Charred Greens, Paprika Pulled Pork, Lamb Moussaka Burgers, Grilled Green Grain Salad – and plenty more.

 

Details

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  Author: Jamie Oliver


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  Publisher: Penguin Books Ltd


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  Format: Hardback


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  Publication Date: 23/04/2026


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  ISBN: 9780241797075


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  Pages: 256


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  Dimensions: 252 x 192mm

 

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